Onam Asamsakkal!

Team 1 creativity rocks at Kieon
Creative Commons License photo credit: Kieon

Tomorrow is Onam and I have shared with you few of the recipes for food made especially for the festival like

Avial , Kalan, Thoran, Sambar, Olan, Kootukari,Pachadi, Erissery, Pulinji, mango curry and payasam.

Serve all of this on a washed and wiped plantain leaf along with steaming boiled rice, papddams, banana chips and fried banana chips in molasses (sarakaraupperi). You can either serve it on a table or go the traditional way of sitting on the floor!

Hope you have fun making it all!

Wishing you all a happy Onam šŸ™‚

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