Cheese Toast

Cheese Toast Pic: Priya Q

This is a quick snack for your kids when they come back hungry from school or play in the evening

Eggs – 2 nos

Cheddar cheese – 1 cup to 1 and 1/2 cups

Butter – to spread over the bread slice

Bread slice

Black pepper – coarsely powdered

Mustard  – 1 to 2 tsp

1. In a bowl whisk the eggs and add cheddar, mustard and pepper
2. Since the cheese and butter already have salt content add salt to above only if required
3. Butter the slice on one side and place it in a ovenproof dish, buttered side down
4. Pre heat the oven to 220 degree C
5. Divide the cheese mixture over the bread slices and bake it for about 15 minutes or until golden brown and well risen

 

*If you do not want to use eggs then follow the steps above and instead of egg mixture put cheese slice on the bread

till next time….have fun cooking!