This is a guest post by Shweta Arora. Shweta is an entrepreneur running noir desire- Designer Boutique in Melbourne, Australia. With work taking most of her time she indulges in easy and fast albeit healthy cooking… here’s a quick pizza recipe for you by her…
- Take a base of multigrain or wholemeal bread thins or a wholemeal Lebanese pita bread
- Layer it with Basil Pesto sauce tomato base pizza sauce
- Take your favorite toppings like Cherry tomatoes, onion, capsicum, mushroom
- Sprinkle fetta cheese (or goat cheese)
- Sprinkle coarse pepper and some Olive oil (I avoid Salt!)
- Toast it in the oven for 10- 15 mins at high heat till base is crispy
- Garnish with lettuce or Spinach leaves
Your guilt-free healthy pizza is ready to eat!! 🙂
*In non-Veg options..ppl can try with Seafood like Prawns etc.
The beauty of this recipe is that it can be had anytime during the day…a healthy lunch / healthy dinner or a healthy snack..Thanks Shweta for sharing this quick and healthy recipe!
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for homemade pesto sauce grind together
- Basil, leaves only, washed and dried – 1 large bunch
- cloves of garlic – 3 medium
- Raw pine nuts / any nuts – one small handful
- Parmesan – 3/4 cups
- Extra-virgin olive oil – a few tablespoons
till next time…..have fun cooking!
Akshayapatram 