Homemade Pizza

Homemade Pizza Pic: Shweta Arora

This is a guest post by Shweta Arora. Shweta is an entrepreneur running noir desire- Designer Boutique in Melbourne, Australia. With work taking most of her time she indulges in easy and fast albeit healthy cooking… here’s a quick pizza recipe for you by her…

  1. Take a base of multigrain or wholemeal bread thins or a wholemeal Lebanese pita bread
  2. Layer it with Basil Pesto sauce tomato base pizza sauce
  3. Take your favorite toppings  like Cherry tomatoes, onion, capsicum, mushroom
  4. Sprinkle fetta cheese (or goat cheese)
  5. Sprinkle coarse pepper and some Olive oil (I avoid Salt!)
  6. Toast it in the oven for 10- 15 mins at high heat till base is crispy
  7. Garnish with lettuce or Spinach leaves

Your guilt-free healthy pizza is ready to eat!! 🙂

*In non-Veg options..ppl can try with Seafood like Prawns etc.

The beauty of this recipe is that it can be had anytime during the day…a healthy lunch / healthy dinner or a healthy snack..Thanks Shweta for sharing this quick and healthy recipe!


for homemade pesto sauce grind together

  • Basil, leaves only, washed and dried – 1 large bunch
  • cloves of garlic – 3 medium
  • Raw pine nuts / any nuts – one small handful
  • Parmesan – 3/4 cups
  • Extra-virgin olive oil – a few tablespoons


till next time…..have fun cooking!



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