The guest will arrive anytime. You are almost done with you cooking when you decide to taste your curry a bit to see everything is just about perfect. And lo! you realise the salt is tad more. What do you do? Panic?
Nah! all you need to do is add a chunk of potato and see how it takes off the excess salt from you curry 🙂
Simple…yeh?
till next time …..have fun cooking!
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Akshayapatram 
thanks for the tip I will remember it !!
I am Pierre a french foodie I have a blog dedicated to inventive french cuisine so come and visit my blog see you soon !!
cheers from Paris Pierre
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Nice tips.My blog selected for an international cookbook contest. Please vote and help me win.If you like my blog show your kindness by providing a link on your blog.
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